Title: Marinated Prawns
Categories: Appetizer Seafood
Yield: 8 Servings

3	lb	Prawns, Cooked And Cleaned
1		Onion, Sliced
4		Cloves Garlic
1	pn	Oregano
6		Whole Chilis
1	c	Oil
2	c	White Vinegar
2		Carrots, Parboiled, Sliced
		Salt And Pepper To Taste
1	cn	Stuffed Green Olives & Juice

Saute 1/2 onion and 2 cloves garlic in oil. Remove and discard. Add vinegar, garlic, onions, chilis, oregano and carrots. Bring to a boil, allow to cool. Add prawns and boil. Leave in refrigerator for 2 days.

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