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Title: Lemon Raspberry Muffins2
Categories: Muffins Bread Dessert Holiday
Yield: 4 Servings
2 | c | Unbleached Flour |
1 | c | Sugar |
3 | ts | Baking Powder |
1/2 | ts | Salt |
1 | c | Half-and-half |
1/2 | c | Vegetable Oil. |
1 | ts | Lemon Extract |
2 | lg | Eggs |
1 | c | Fresh/Frozen Raspberries * |
* Frozen raspberries should be without syrup and should not be thawed.
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