Title: Twin Cheese Dip
Categories: Dip Cheese
Yield: 3 Servings

3/4	lb	Sharp cheddar cheese, grated
4	oz	Roquefort cheese, crumbled
1		Clove garlic, pressed
3/4	c	COCA-COLA CLASSIC
2	tb	Soft margarine
1	tb	Onion, grated
1 1/2	ts	Worcestershire sauce
1	ts	Mustard, dry
1/4	ts	Salt
1/8	ts	Tabasco sauce

In a large mixing bowl, add cheddar cheese and roquefort. Add pressed garlic, 1/2 cup of the Coca-Cola, and remaining ingredients. Beat with an electric mixer on low speed until blended. Gradually add the remaining Coca-Cola, then beat on high speed until the mixture is fairly smooth, light and fluffy. Pack into a covered container. Chill. Refrigerate overnight. Keeps very well for a week or more. Makes about 3 cups.

Recipe: "Cooking with Coca-Cola", a give-away loose-leaf notebook divider set from The Coca-Cola Company, 1991

previous

next