Title: Graham Cracker Applesauce Pudding
Categories: Dessert
Yield: 4 Servings

2	c	Applesauce
24		Graham crackers
1/4	lb	Butter, melted
1	c	Sugar
2	ts	Cinnamon
2		Egg whites
		Chopped nuts

A Great Favorite with Children:

Roll crackers into crumbs and combine with butter, cinnamon, sugar. Put 1/2 of mixture into square cake pan. Spread with applesauce, and then rest of crumb mixture. Spread with stiffly beaten egg whites and sprinkle with chopped nuts. Bake 1 hour in slow oven. Serve with plain cream or whipped cream sweetened and flavored. Serves 4.

=Steve Herrick= Source: WBZ-WBZA Home Forum 11/3/49

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