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Title: "Gone in a Second" Pickles
Categories: Pickle Relish
Yield: 15 Servings
3 | lb | Cucumbers |
6 | tb | Salt |
1 1/2 | c | Boiling water |
2 | tb | Sugar |
1/2 | ts | Accent |
6 | Cloves garlic -- sliced | |
1/4 | c | Vinegar |
1 1/2 | c | Ice water |
2 | ts | Dried red pepper flakes |
Cut the cucmbers in half lengthwise, then slice diagonally into 1/2"-thick slices and place in a large bowl. Mix salt with boiling water and pour over the cucumbers and let stand 1 hour, then drain. Mix the remaining ingredients and pour over the cucumbers and refrigerate.
Recipe By : Gael Godfrey
From: Nurppl@nurse.Emory.Edu Date:
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