Title: Bean Mexican Soup
Categories: Mexican
Yield: 6 Servings
1/2 | lb | Turkey; ground/cooked |
1/2 | c | Onions; chopped |
1/2 | c | Bell peppers; chopped |
1 | pk | Taco seasoning mix |
1 | | 8 oz jar taco sauce |
1 | | 5 1/2 oz can red beans; drai |
1 | | 6 oz can kidney beans; drain |
1 | | 4 oz can tomatoes; crushed/u |
Recipe by: Anita A. Matejka Preparation Time: 0:20 In a skillet, cook
turkey, onions, and peppers until vegetables are tender and meat is no
longer pink. Add taco seasoning mix, taco sauce, beans, and tomatoes.
Simmer for 30 minutes.