Title: Taste of Nova Scotia - Turkey Fillets with Ap
Categories: Poultry Bbq
Yield: 4 Servings

4		Turkey fillets
1/2	c	Apple juice
1	ts	Dark rum
		Salt
		Pepper, freshly ground
APPLE RUM SAUCE
2/3	c	Apple juice
2	tb	Dark rum
2	ts	Honey
1	tb	Cornstarch
2	tb	Cold water
GARNISH
		Apple wedges

Combine 1/2c apple juice, 1 tb rum and salt and pepper for marinade. In a shallow dish, pour marinade over turkey, cover and marinate 2 hours in a refrigerator. Grill turkey fillets on a barbecue or electric grill or broil them in the oven, until pinkness disappears, about 5 minutes on each side.

Apple Rum Sauce: In a saucepan, combine apple juice, rum and honey and bring to a boil over medium heat. Stir cornstarch into cold water and add to boiling liquid, stirring continuously until well blended. Cook for 1 minute.

To serve, drizzle apple rum sauce over each turkey fillet. Garnish with fresh apple wedges.

Source: Taste of Nova Scotia Cookbook Contact: Taste of Nova Scotia, PO Bo 487, Halifax NS, Canada B3J 2R7

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Newsflag: rec.food.recipes From: Margaret Garland Newsgroups: rec.food.recipes Subject: COLLECTION (3) Lowfat Breads Followup-To: rec.food.cooking Date: 10 Aug 1995 12:44:54 -0600 Organization: news.cpcnet.com Lines: 146 Sender: phill@mack.rt66.com Approved: phill@rt66.com Message-ID: <7167cb$10e38.c@luzskru> Reply-To: Margaret Garland NNTP-Posting-Host: mack.rt66.com * Exported from MasterCook II *

Easy Multigrain Bread

Recipe By : Serving Size : 20 Preparation Time :0:00 Categories : Breads Low-Fat

Amount Measure Ingredient -- Preparation Method

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