Title: Marshmallow Treats
Categories: Dessert Candy Family
Yield: 24 Servings
| 1/4 | c | BUTTER OR MARGARINE |
| 10 | oz | MARSHMALLOWS OR 4C MINI |
| 5 | c | RICE KRISPIES CEREAL |
MELT MARGARINE AND MARSHMALLOWS OVER LOW HEAT UNTIL COMPLETELY MELTED. STIR
MIX CONSTANTLY. COOK OVER LOW HEAT 3 MINUTES LONGER. REMOVE FROM HEAT AND
ADD CEREAL. STIR TO MIX WELL. USING A BUTTERED SPATULA PRESS MIXTURE INTO A
BUTTERED 9" X 13" PAN. COOL COMPLETELY. NOTE: USE FRESH MARSHMALLOWS FOR
BEST RESULTS VARIATIONS: USE 6 CUPS MINIMARSHMALLOWS FOR ADDED SWEETNESS.