Title: Kitty Berkowitz's Indoor Baby Back Ribs
Categories: Beef Entree Meat
Yield: 4 Servings

4	lb	BABY BACK RIBS
1/4	c	SMOKE FLAVORING
1/4	c	TOMATO SAUCE
3/4	c	HICKORY SMOKE B-B-Q SAUCE
1	ts	SALT

PLACE RIBS IN A LARGE ROASTING PAN. MIX REMAINING INGREDIENTS TOGETHER AND POUR OVER RIBS. TURN TO COAT BOTH SIDES. LET STAND FOR 1 HOUR. PREHEAT OVEN TO 500 DEG.F. BAKE RIBS UNCOVERED FOR 10 MINUTES. REDUCE HEAT TO 250 DEG.F. COVER PAN WITH FOIL AND BAKE FOR 2 HOURS. BASTE OCCASIONALLY.

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