Title: Beer Batter for Fritters
Categories: Snack Misc Breakfast
Yield: 1 Servings

1	c	All-purpose flour
1	ts	Baking powder
1		Egg
1	c	Beer
1/4	c	Vegetable oil

Mix flour and baking powder. Add remaining ingredients and beat until smooth. To fry: Dip chunks of food into batter. Fry in 3-4 inches of fat at 375 degrees until golden brown. Drain on paper toweling. Sprinkle fruit fritters with confectioners sugar or top with a sweet sauce.

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