Title: Fluffy Strawberry Pie
Categories: Pie Dessert
Yield: 6 Servings
1 | pk | 4 serving strawberry gelatin |
3/4 | c | Boiling water |
1/2 | c | Ice cubes |
1 | pk | Vanilla instant pudding |
3/4 | c | Cold milk |
3 1/2 | c | Cool whip whipped topping |
1 | pt | Strawberries,hulled & sliced |
1 | | Baked 9" pie shell,cooled |
Completely dissolve gelatin in boiling water.Add ice cubes and stir until
melted.Prepare pie filling mix with 3/4 cup milk as directed on package fad
about 2 minutes.Blend in gelatin.Chill,if necessary,until thickened.Fold in
2 cups of the whipped topping and strawberries.Pour into crust.Freeze 1
hour or chill in refrigerator 3 hours before serving.Garnish with remaining
whipped topping and additional strawberries,if desired.