Title: Chocolate Coconut Bread
Categories: Breadmaker
Yield: 1 Servings

1	c	Heavy cream
1 1/2		Eggs
3	tb	Fruit juice concentrate
3	tb	Honey
1 1/2	tb	Unsweetened cocoa
1/3	ts	Salt
1/3	c	Coconut flakes
3	tb	Vital gluten; optional
3/4	c	Wheat flakes
3	c	Whole wheat flour
1 1/2	ts	Yeast
1/2	c	Chocolate chips
1/3	c	Chopped nuts

Recipe by: Donna German - The Bread Machine Cookbook III Use Raisin/Mix Cycle and add Chocolate Chips and Chopped nuts when indicated; or 5 minutes prior to the end of the second kneading cycle

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