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Title: Cinco De Mayo Bread For Bread Machine
Categories: Breadmaker Bread Ethnic Relish Sauce
Yield: 8 Servings
| REGULAR LOAF | ||
| 2/3 | c | Water |
| 2 | c | White bread flour |
| 2 | ts | Sugar |
| 1/2 | ts | Salt |
| 2 | ts | Olive oil |
| 2/3 | c | Corn meal |
| 1/3 | c | Creamed corn |
| 2 | tb | Green chiles, canned/diced |
| 1 | ts | Jalepenos, canned/diced |
| 1 | ts | Cilantro, dried |
| 1 1/2 | ts | Fast rise yeast **or** |
| 2 | ts | Active dry yeast |
| LARGE LOAF | ||
| 1 | c | Water |
| 3 | c | White bread flour |
| 1 | tb | Sugar |
| 1 | ts | Salt |
| 1 | tb | Olive oil |
| 1 | c | Corn meal |
| 1/2 | c | Creamed corn |
| 1/4 | c | Green chiles, canned/diced |
| 1/2 | tb | Jalepenos, canned/diced |
| 2 | ts | Cilantro, dried |
| 2 | ts | Fast rise yeast **or** |
| 3 | ts | Active dry yeast |
erablyedd c Vegetable oil toastedfineed) lbCoarse grind beef
L es ofpedd c Candied fruit (preferablyedd -small pieuit (pre L (3/4ipedd Or m P small (3/4ipedd -long) chinar lktor 1dd @c
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