Title: Gingerbread Baked in a Jar
Categories: Canning
Yield: 5 12 oz jars

2 1/4	c	All purpose flour
3/4	c	Sugar
1	ts	Baking soda
1/2	ts	Baking powder
1/4	ts	Salt
2	ts	Ground ginger
1	ts	Ground cinnamon
1/2	ts	Ground cloves
1	c	Softened margarine
3/4	c	Hot water
1/2	c	Molasses

bake 325

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