Title: Cafe Con Leche Habanero Sauce
Categories: Hot Sauce Condiment Salsa
Yield: 4 Servings

7		Habaneros (insides removed)
3		Cloves garlic
4	oz	Apple cider vinegar (enough
		To fill a 5 oz bottle)
		Juice from .5 small lime
3		Mercot sections
1/8	ts	Salt

Puree everything and pour it into an old sauce bottle.

I suspect that this will keep indefinitely w/o refrigeration since it has so much vinegar in it--if you know differently, let me know. (However, my bottle is already half gone so this may not be a problem.)

So, what is a mercot?

It's a kind of citrus, I think a variety of tangerine. Very sweet and an excellent flavor.

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