Title: Skillet Spaghetti
Categories: Pasta
Yield: 4 Servings

1/4	lb	Spaghetti, thin
1/2	ts	Olive oil
1/2	c	Onions; chopped
1/2	c	Bell peppers; chooped
1		Garlic; minced
1/2	lb	Ground chicken breast, skinless; cooked
14 1/2		Crushed tomatoes
1	tb	Basil
1	ts	Oregano
1	ts	Salt
1/2	ts	Black pepper
1/8	ts	Red pepper flakes
2		Fat-free parmesan cheese

Cook spaghetti according to package directions; drain. In a skillet, heat o il over medium heat. Add onions, bell peppers, garlic, and chicken. Cook un til chicken is no longer pink and vegetables are tender. Stir in crushed t omatoes, basil, oregano, salt, black pepper, and red pepper flakes. Cook 2 minutes longer. Add spaghetti and toss to coat well. Sprinkle with parmesan cheese.

~ - - - - - - - - - - - - - - - - - Contributor: Meals In Minutes Preparation Time: 0:10

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