Title: Pasta Garlic
Categories: Pasta Blank Italian
Yield: 1 Servings
| | | Noodles |
| 1/4 | c | Olive oil |
| 3 | | Garlic cloves, minced |
| 1/4 | c | Chopped parsley |
| 1 | pn | Crushed red pepper |
| | | Salt to taste |
| | | Pepper to taste |
| 1/3 | c | Parmesan cheese |
In a lg pot cook pasta to desired doneness; drain and place in a lg bowel.
Meanwhile, in a lg skillet, heat oil over med heat; add garlic and saute'
until golden brown. Remove from the stove top and mix in the parsley, red
pepper, salt, and pepper. Add the mixture to the pasta, tossing until well
coated. Add the cheese and toss and. Serve hot.
Added by Janet Juengling-Snell