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Title: Taco Dip (Doug Likes)
Categories: Appetizer Dip Ethnic
Yield: 12 Servings
1 | c | Boiling water |
1/2 | c | Vodka; * see note |
1/2 | c | Water |
1 | sm | Lemon jell-o |
1 | c | Boiling water |
1/2 | c | Peach schnapps |
1/2 | c | Water |
2 | tb | Whole black peppercorns |
4 | ts | Cumin seed |
1 | tb | Coriander seed |
Mix the first 4 ingredients together early in the day. This allows the flavors to mingle.
To serve, place in a nice dish. Sprinkle the topping 1 ingredients over. Then sprinkle the topping 2 ingredients over everything. Serve with Nacho chips.
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