Title: Chili Beans and Beef
Categories: Beef
Yield: 5 Servings

2	tb	Butter
1	md	Onion -- chopped
1		Green pepper -- chopped
1	lb	Ground beef
1	lb	Tomato sauce -- canned
1	lb	Tomato; whole -- drained
1	lb	Beans -- drained kidney
1 1/2	ts	Salt
1/4	ts	Pepper -- black
1/4	ts	Cumin
2	tb	Chili powder

Heat browning dish, 4 minutes. Saute onion and green pepper in browning dish with melted fat for 2 - 3 minutes. Add crumbled ground beef. Place in microwave and heat 6 minutes at FULL POWER. Stir every two minutes. Transfer to a deep, 2 qt. casserole. Add tomato sauce, tomatoes, beans, salt, pepper, cumin and chili powder. Cover and cook at FULL POWER 10-12 minutes, stirring after 5 minutes. Standing time: 5 minutes. Microwave time: 22-25 minutes. Conventional range time: 1 hour.

Recipe By :

From: Date: 05/28

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