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Title: Watercress Salad with Lemon Dressing
Categories: Dressing Salad
Yield: 1 Servings
8 | oz | Watercress; stemmed |
1/2 | c | Monterey jack cheese; grated |
1/2 | c | Fresh blueberries; -or- |
1/2 | c | Seedless red grapes |
1/4 | c | Pecans; chopped & toasted ----lemon dressing----- |
1 | Garlic clove | |
1/4 | c | Fresh lemon juice |
2 | tb | Sour cream |
1 | tb | Sugar |
1/2 | c | Oil |
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