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Title: White Trash Almond Omelet
Categories: Egg Nut
Yield: 3 Servings
1/2 | c | Slivered almonds |
1/2 | Stick margarine or butter | |
6 | Eggs |
Brown the almonds with the butter in a hot skillet until toasted. Add beaten eggs and stir until firm. Season with salt and pepper to taste. Serves 3-4. Origin: Adapted from White Trash Shared by: Sharon Stevens, April/95.
Submitted By SHARON STEVENS
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