previous | next |
Title: Pecan-Red Onion Bread
Categories: Bread Breadmaker
Yield: 1 Servings
FOR 1-1/2 LB. LOAF | ||
1 | pk | Yeast |
3 | c | Bread flour |
1 1/2 | ts | Sugar |
1 1/2 | ts | Salt |
1 | c | Plus 1 Tbsp. warm milk |
1/4 | c | Soft butter |
1/2 | c | Chopped fresh red onion |
3/4 | c | Chopped pecans or walnuts |
Combine all ingredients in the order given. Select white bread and push start. Get ready for an unusual treat.
From Loafing It by DAK
previous | next |