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Title: Kasha Bread
Categories: Breadmaker Grain
Yield: 1 Servings
1 1/8 | c | Water |
3 | tb | Raisins,Seedless |
1 1/2 | Egg Beaters | |
1 1/2 | tb | Apple Juice,concentrate |
3/4 | ts | Salt |
1 1/2 | tb | Gluten |
1/3 | c | Buckwheat Flour,Whole-Groat |
3 | c | Whole-Wheat Flour |
2 | ts | Yeast |
NOTES : 63.2 cal\oz. Process the raisins and water in food processor before inserting into machine. Rises nicely. D. German IV Page 81 Medium
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