Title: Italian Herb Bread
Categories: Breadmaker
Yield: 1 Servings

		1 one-pound loaf
3/4	c	Water
2	tb	Applesauce
2	ts	Honey
1/4	ts	Lecithin (optional)
2	c	Whole wheat flour
2	tb	Powdered whey (optional)
1 1/2	tb	Gluten
2	tb	Onion, dried minced
2	ts	Chives, dried
1	ts	Salt
3/4	ts	Garlic powder
3/4	ts	Oregano, dried
1/4	ts	Basil, dried, crushed
1 1/2	ts	Yeast

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