Title: Banana Almond Bread
Categories: Breadmaker
Yield: 1 Loaf

1/3	c	Milk;-
1 1/4	tb	Applesauce;-
1 1/4	md	Egg;-
1 1/4	c	Ripe banana; mashed
1 1/4	ts	Almond extract
5/8	c	Slivered blanch almonds toasted if desire
3 1/8	c	All-purpose flour
1/3	c	Dark brown sugar
5/8	ts	Salt
1 7/8	ts	Yeast

Place in b/m pan according to custom. Bake on rapid cycle.

You'll note from the recipe that this is a yeast-based, cakelike bread, not the more usual baking-powder banana nut bread. It makes as excellent base for petits fours.

You can use a commercial frosting to ice the bread if you choose.

From Bread Machine Sweets & Treats

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