Title: Peanut Butter and Honey Bread
Categories: Breadmaker
Yield: 1 Loaf
| LARGE LOAF |
| 1 3/4 | c | Water |
| 4 | tb | Honey |
| 1/2 | c | Peanut butter |
| 1/2 | c | Thick rolled oats |
| 4 | c | Whole wheat bread flour |
| 1 | ts | Salt |
| 4 | ts | Yeast |
| MEDIUM LOAF |
| 1 3/8 | c | Water |
| 3 | tb | Honey |
| 3/8 | c | Peanut butter |
| 3/8 | c | Thick rolled oats |
| 3 | c | Whole wheat bread flour |
| 3/4 | ts | Salt |
| 3 | ts | Yeast |
| SMALL |
| 7/8 | c | Water |
| 2 | tb | Honey |
| 1/4 | c | Peanut butter |
| 1/4 | c | Thick rolled oats |
| 2 | c | Whole wheat bread flour |
| 1/2 | ts | Salt |
| 2 | ts | Yeast |
The peanut butter makes this a very tender "buttery" loaf. Spread slices
with jam for a special treat. This is milk-free, lactose-free, high-protein
and high-fiber.