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Title: Sourdough Pizza Bread #1
Categories: Breadmaker Bread
Yield: 1 Loaf
1/2 | c | Milk; PLUS |
2 | tb | Milk |
1 | c | Sourdough starter |
2 | tb | Sugar |
1 | ts | Salt |
1 | Egg; beaten | |
2 | tb | Butter; melted |
1/2 | ts | Dried basil; crumbled |
1/2 | ts | Dried oregano; crumbled |
3 | tb | Grated Parmesan cheese |
1/4 | c | Pepporoni; finely minced |
3 | c | Flour |
1 1/2 | ts | Yeast |
A very unique bread, guaranteed to garner many compliments:
Combine all ingredients in bread machine. For Sanyo/Seiko machine, use following proportions: 6 Tb plus 2 tsp milk 2/3 cup sourdough starter 1 Tb plus 1 tsp sugar 1 egg yolk, beaten 1/2 tsp salt 1 Tb plus 1 tsp melted butter 1/4 tsp plus a generous pinch of basil, crumbled 1/4 tsp plus a generous pinch of oregano, crumbled 2 Tb grated Parmesan cheese 2 Tb plus 2 tsp finely minced pepperoni 2 cups flour 1 tsp yeast.
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