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Title: Olive Oil Garlic Bread 1
Categories: Breadmaker Lowfat
Yield: 1 Servings
1 1/2 | ts | Active dry yeast |
2 | c | Bread flour |
1 | ts | Salt |
2 | ts | Sugar |
1/2 | c | Water |
2 | tb | Water |
3 | tb | Garlic olive oil (see note) ----3-cup capacity - 16 servings |
2 1/4 | ts | Active dry yeast |
3 | c | Bread flour |
1 1/2 | ts | Salt |
1 | tb | Sugar |
1 | c | Water |
1/4 | c | Garlic olive oil (see note) |
Note: ingredients for; garlic olive oil | ||
1/3 | c | Peeled garlic cloves; slightly crushed |
1 | c | Extra-virgin olive oil |
Recipe by: The Ultimate Bread Machine Cookbook SOURCE: The Ultimate Bread Machine Cookbook by Tom Lacalamita, copyright 1 Formatted into MM by Ursula R. Taylor. In ancient Greek mythology Zeus uses the olive branch as a symbol of live. This fragrant breadd, made from garlic-infused olive oil, is delicious when My recipe for galic olive oil follows but, if you don;t have the time, it i All ingredients must be at toom temperature, unless otherwise noted. Add in NOTE: To make the garlic olive oil, heat the extra-virgin olive oil in a s Remove garlic cloves from oil and discard. Store any unused garlic oil in NUTRITION INFORMATION per 1/2-inch slice: 109 calories, 2.26 f protein, 16
Yield: 1 loaf Posted on NVN #128134 by Utaylor on 05/06/94, MM format
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