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Title: Pesto Bread 1
Categories: Breadmaker Lowfat
Yield: 1 Servings
1 1/2 | ts | Active dry yeast |
2 | c | Bread flour |
3/4 | ts | Salt |
1 | ts | Granulated sugar |
1/2 | c | Water |
2 | tb | Water |
3 | tb | Pesto sauce |
1 | ts | Lemon juice ----3-cup capacity - 16 servings----- |
2 1/4 | ts | Active dry yeast |
3 | c | Flour |
1 | ts | Salt |
1 1/2 | ts | Granulated sugar |
1 | c | Water |
1/4 | c | Pesto sauce |
1 | ts | Lemon juice |
Recipe by: The Ultimate Bread Machine Cookbook SOURCE: The Ultimate Bread Machine Cookbook by Tom Lacalamita, copyright 1 Formatted into MM by Ursula R. Taylor. Pesto is a fresh herb sauce that is made from basil leaves, garalic, pine n White this sauce is usually served with pasta or minestrone, it can also tr Prepared pesto sauce is popping up more and more in supermarket dairy cases All ingredients must be at room temperature, unless otherwise noted. Add in NUTRITION INFORMATION per 1/2-inch slice: 132 calories, 3.09 g protein, 19
Yield: 1 loaf Posted on NVN #128136 by Utaylor on 05/06/94, MM format
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