Title: State Fair Lemonade
Categories: Beverages
Yield: 1 Gallon

8		Lemons
1	c	Sugar
10		Ice cubes

Bring lemons to room temp. Roll; slice in half and squeeze into gallon container. Toss lemon rinds into container. Pour sugar over rinds. Let sit for one half hour. Add ice cubes and enough water to fill container. Stir and serve. Each 12 oz serving has 91 calories and 0 grams fat. Source: Store ad

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