Title: Pork Chops with Garlic and Onions (Suon Uop Hanh Toi Nuong)
Categories: Vietnamese Pork Garlic
Yield: 4 Servings
| 1 | tb | Granulated sugar |
| 1 | | Onion |
| 1 | tb | Vegetable oil |
| 2 | tb | Fish Sauce(nuoc mam) |
| 4 | | Cloves garlic |
| 4 | | Boneless pork chops |
Combine salt, sugar, fish sauce, minced onion, chopped garlic and oil. Pour
over chops in a shallow dish. Let marinate 3 to 4 hours, turning meat
occaisionally. Grill or bake in a 350 degree oven for 45 minutes to 60
minutes or until cooked. Slice into bite sizes pieces before serving.
Make 4 servings