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Title: Three Fruit Antipasto Salad
Categories: Salad Fruit
Yield: 4 Servings
2 | Peaches; sliced into wedges | |
2 | Plums; " " " | |
2 | Pears; " " " | |
1 | Red pepper; sliced in strips | |
1/2 | Head romaine lettuce | |
1/2 | c | Lite swiss cheese; cubed |
1/4 | c | Italian vinaigrette dressing |
Arrange lettuce leaves on a platter. Arrange fruit and cheese on top. Drizzle with dressing and serve. 142 calories and 3 grams fat. Source: Store ad
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