Title: Blue Cheese Dressing
Categories: Salad Dressing
Yield: 12 Servings

1/2	c	Blue cheese, crumbled
1	c	Plain yogurt
1		Clove garlic, finely chopped
		Pinch dry mustard
		Freshly ground pepper,
		To taste

1>. Beat half the cheese with a fork in a small bowl until creamy. Stir in the yogurt, garlic, mustard and pepper. Sir in remaining cheese. Store, covered, in refrigerator.

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