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Title: Hawaiian Pizza
Categories: Main
Yield: 4 Servings
1 | (12-in) pizza crust | |
1 | tb | Olive or vegetable oil |
1 | c | (8 oz.) pizza sauce |
1 1/2 | c | (60z.) shredded mozzarella |
Cheese | ||
1 | c | Or 1 can (8 oz.) pineapple |
Tidbits or chunks, drained | ||
1/4 | c | (2 oz.) sliced Canadian |
Bacon, cut into quarters | ||
2 | tb | Red bell pepper strips |
Brush crust with oil. Spoon sauce over crust. Sprinkle with cheese and pineapple. Top with Canadian bacon and bell pepper. Bake at 425 F 20 minutes or until crust is golden brown. Makes 8 servings.
Neighborhood Shopping 10/16/96 Typos by Bobbie Beers
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