Title: Mesculin Salad W/ Tarragon Vinaigrette
Categories: Salad Sauce
Yield: 6 Servings

3	qt	Mixed salad greens
3	tb	White wine vinegar
2	tb	Tarragon leaves; minced
1	tb	Balsamic vinegar
2	ts	Dijon mustard
2	ts	Honey
		. *OR*
1	tb	Orange marmalade
1/4	ts	Pepper
1/3	c	Olive or walnut oil

Wash greens and spin or pat dry.

Chill. Whisk vinegars, tarragon, mustard, honey and pepper in a small bowl. Slowly whisk in the oil.

Toss with greens just before serving. ** The Herb Quarterly -- Summer 1996 **

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