Title: Deluxe Macaroni and Cheese
Categories: Cheese Side
Yield: 10 Servings

2	c	Macaroni (uncooked)
8	oz	Pkg. sour cream
10	oz	Can cream of chicken soup
2	c	Cheddar cheese, grated
1	ts	Salt

Cook macaroni until tender; drain and set aside. Mix well the sour cream, soup, cheddar cheese and salt. Mix together sour cream/soup mixture with macaroni. Put into greased 9 by 13 inch baking dish. Top with sliced cheese. Bake at 350 degrees 20-25 minutes, until hot and cheese melts.

By: Jeanette Shaw Source: Shelbyville (TN) Times-Gazette, October 22, 1991

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