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Title: Baked Sweet Potato Fries
Categories: Side Vegetable
Yield: 4 Servings
4 | sm | Sweet potatoes |
1 | tb | Butter, melted |
1/4 | ts | Seasoned salt |
ds | Nutmeg | |
Nonstick spray coating; or baking parchment |
Spray a 15 x 10 x 1-inch baking pan with nonstick coating, or line the pan with baking parchment. Scrub potatoes; cut lengthwise into quarters, then cut each quarter into 2 wedges. Arrange potatoes in a single layer in pan. Combine margarine or butter, salt, and nutmeg. Brush onto potatoes. Bake in a 450 F oven for 20 minutes or until brown and tender.
Better Homes & Gardens, 12/96
MM by Dave Sacerdote
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