Title: Purple Cabbage
Categories: Vegetable
Yield: 3 Servings

1		Purple or red cabbage, shred
2		Sour apples, shred
3	tb	Bacon grease
1	lg	Onion
4		Cloves
1		Bay leaf
1/2	c	Bouillon
		Sugar, salt and pepper to
		Taste

Stick cloves into onion. Add to the shredded cabbage, apples, grease, bay leaf, onion, bouillon and seasonings. Simmer till tender. Add liquid from time to time if needed. Randy Rigg

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