Title: Quick New England Baked Beans
Categories: Vegetable
Yield: 6 Servings

1/2	lb	Bacon diced
1/2	c	Chopped onion
3/4	c	Honey
4	ts	Dry mustard
1	ts	Salt
1/8	ts	Cayenne
4	c	Cooked small white beans

Saute bacon and onion until onion tender. remove pan from heat.Stir in honey, mustard salt and cayenne. Layer 1/2 of beans in 2 qt. dish. Spoon 1/2 honey mixture over beans. Repeat layers and cover and bake 325 for 1 hour or until honey is absorbed. prepare in advance to let flavors mellow.

previous

next