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Title: Tapioca Salad
Categories: Salad
Yield: 3 Servings
| 1 | pk | Orange Jello |
| 1 | pk | Vanilla tapioca pudding |
| 1 | pk | Vanilla pudding |
| 3 | c | Hot water |
| 1 | sm | Carton of Cool Whip |
| 1 | cn | Mandarin oranges, drained |
| 1 | cn | Pineapple tidbits, drained |
Combine Jello and puddings in a saucepan, add hot water and cook until thickened. Remove from heat, cool slightly and add Cool Whip. Fold in oranges, pineapple. Chill and serve. Randy Rigg
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