Title: Quickie Pasta Bake
Categories: Casserole Pasta
Yield: 4 Servings
| 1 | lb | Pasta; penne, rotini or she |
| 1 | tb | Oil; vegetable |
| 1 | | Onion; chopped |
| 1 | cn | Tomatoes; 28 oz, crushed or |
| 1 | ts | Oregano; dried Salt & pepper |
| 2 | c | Cheese; grated, any type |
Preheat oven to 325F. Cook on pasta on stove and drain. Meanwhile, heat
oil in saucepan. Add onion and garlic, saute till soft (about 5 minutes).
Add tomatoes, oregano, salt and pepper, cook till heated through, about 5
minutes. Combine cooked pasta, sauce and 1 /2 cups grated cheese in
ovenproof dish. Sprinkle remaining cheese on top. Bake 15-20 minutes at
350F. omit onions and garlic for even quicker rendition from The Toronto
Sun posted by Anne MacLellan