Title: Lavinna Chicken
Categories: Poultry Casserole
Yield: 4 Servings

2	lb	Boneless chicken breasts,
		Skinned
1		Can cream of mushroom soup
3/4	c	Broth
1	c	Sour cream
		Dash of garlic
		Dash of onion
		Dash of curry
1		Jar whole mushrooms
		Paprika

In a bowl mix soup, broth, sour cream, spices and mushrooms (drained). Place chicken in a shallow baking dish, do not overlap. Pour sauce over top. Sprinkle with paprika. Bake at 350 for 1 hour.

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