Title: Warm Goat Cheese and Three Pepper Relish on F
Categories: Sandwich Lamb
Yield: 6 Servings

		Makes 12 hors d'oeuvres to
		Serve 4-6
1		Baguette, cut into 12
		1/2 inch slices
		Tomato butter
1	oz	Log cut goat cheese
		( Such as Montrachet )
		Cut into 12 slices
1/2	c	Three pepper relish
		Chopped fresh chives ( opt)
Pre	heat	the oven to 400~

Toast the bread slices lightly on both sides. Spread a small amount of tomato butter on each slice and arrange on a baking sheet, buttered side up. Place one slice of goat cheese on each piece of toast and heat in oven until cheese just begins to melt, 2-3 minutes. Transfer toasts to serving plate and top each with 1 tsp. pepper relish. Sprinkle with chopped chives if desired, and serve immeadiately.

................................................ Pepper relish and tomato relish will be coming up next. .............................................. Formatted for MM: Jeannie Allen

From: Lewisallen

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