previous | next |
Title: Herb Mustard #2 (Sarah Garland)
Categories: Herb Dressing Condiment
Yield: 1 Servings
Tarragon; finely chop'd * | ||
Mustard powder | ||
Herb Vinegar |
* or other herbs
Mix well. This should be eaten within a few hours of preparation.
"The Complete Book Of Herbs & Spices" (c) 1979, Sarah Garland. pub in Gt Britain by Frances Lincoln Ltd, in Australia by Hodder & Stoughton.
MMed by Greg Mayman, April 1998 From: Greg Mayman Date: 27 Apr 98
previous | next |