Title: Creole Mustard Sauce
Categories: Sauce Cajun
Yield: 1 Recipe

1/2		Cup creole mustard
1/2		Cup mayonnaise
1		Tsp champagne vinegar
1		Tbs water to thin
		Salt and pepper

Combine all ingredients and set aside.

Yield: 1 cup

SOURCE: Essence of Emeril Cooking Show Copyright 1997, TV FOOD NETWORK SHOW #EE2240

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