Title: Howard Johnson's Boston Brown Bread
Categories: Fake Bread
Yield: 1 Servings

1	c	Unsifted whole wheat flour
1	c	Unsifted rye flour
1	c	Yellow corn meal
1 1/2	ts	Baking soda
1 1/2	ts	Salt
3/4	c	Molasses
2	c	Buttermilk

Grease and flour a 2 qt. mold. Combine flours, corn meal, soda ,salt. Stir in molasses, buttermilk. Turn into mold, cover tightly. Place on trivet in deep kettle. Add enough boiling water to kettle to come half way up sides of mold; cover. Steam 3 1/

From the recipe files of Carole Walberg

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