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Title: Chocolate-Mint Tea Delight
Categories: Beverages
Yield: 1 Servings
3/4 | c | Mint-flavored herb tea |
2 | tb | Chocolate syrup |
1/4 | c | Heavy cream, whipped |
Sweetened chocolate powder |
Pour the tea into a cup. Stir the chocolate syrup into the tea. Top with whipped cream and sprinkle with chocolate powder.
Making Your Own Gourmet Tea Drinks by Mathew Tekulsky ISBN 0-517-70030-1 pg 45
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