Title: English Christmas Punch
Categories: Beverages English Holiday
Yield: 8 Servings

2		Bottles red Bordeaux
1		Mickey gold rum
1		Lemon's juice
1		Orange's juice
3	c	Strong tea
		Sugar to taste

Heat all the ingredients in a large saucepan and simmer _gently_ for a minute. Transfer to a warmed punch bowl; pour into mugs from there and serve.

From the Wine Lover's Drink Book by John J. Poister Posted by Jim Weller.

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