Title: Frozen Papaya Cocktail
Categories: Beverages Florida Alcohol
Yield: 6 Servings

2	c	White rum
1/2	c	Coconut rum
1/2	c	Fresh lime juice
2 1/2	c	Ripe papaya, skin, seed, cut
		Into chunks
1	tb	Sugar
2	c	Crushed ice

Blend white rum, coconut rum, lime juice, papaya and sugar in blender. Add ice and continue to blend til smooth. Freeze one hour before serving.

Per serving: 249 calories, 0.4 g protein, 10 g carbohydrates, 0.1 g fat, 0 percent calories as fat, 0.5 g fiber, 0 cholesterol, 3 mg sodium.

Source: "Fiesta! A Celebration of Latin Hospitality", Anya von Bremzen (Doubleday, $29.95)

Miami Herald Food Section, 8 August 1998

From: Barbara O'keefe Date: 08-14-98 (06:10) Doc's Place Bbs Online. (393) Home_cooki

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