Title: Gala Champagne Punch
Categories: Beverages
Yield: 20 Servings

1		750ml bottle champagne chilled
1		750ml bottle Chablis wine chilled
2		20ounce bottle club soda chilled
4	oz	Brandy (1/2 cup)
3	oz	Creme de cassis (6 tbsp)
		Ice or ice ring
1	pt	Fresh strawberries

In a large punch bowl, mix champagne, wine, club soda, brandy and creme de cassis. Add ice or ice ring. Place a strawberry in each cup before pouring in punch.

Makes 20 each 4-ounce servings

Per serving Calories: 90 (1% protein, 19% carbohydrate, 1% fat, 89% alcohol) Protein: 0-1 gram Fat: 0-1 gram Cholesterol: 0 Carbohydrate: 5 grams Sodium: 8 mg Exchanges: 1 fat

Source: From Cooking for Entertaining by Marlene Sorosky As published in the Oregonian FoodDay; typos by Dorothy Flatman 1996

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